Thursday, January 26, 2012

Lemon Blackberry Tarts

These are very elegant, savory, as well as a sweet dessert for any time.  You may be making these for Parties, or for movie night. these are oh so good!  I made these for my moms ladies night out.  This is a good dessert to cool of with!!

Lemon Blackberry Tarts

26 Baked tart shells, cooled
1 (14 ounce) can sweetened condensed milk
1/2 cup lemon juice
1 teaspoon lemon zest
2 egg yolks


mix all the ingredients Until thick, if you want to, you can put it in the fridge to get it extra thick and cold, but really, it's up to you. pour it in the the tart shells and garnish with blackberries.  SUPER easy, but SUPER elegant!

yummy enough for a lion!

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