I am desperately in love with sweet potatoes, with their creamy, sweet center! I love sweet potato fries, but my favorite is my moms Sweet Potato Casserole! But before we get to that recipe, let's look at these sassy, spiced-up, fluffy pancakes, that are oh so good! When I made them there was not one left not one. Notta. You'ell love these! Unless you don't like sweet potatoes, then maybe you will any way!
Poke a medium sweet potato with a fork and put it in the microwave for 5 minutes or until cooked.
Mash it up in a bowl.
To a bowl, mix together 1 1/2 cups flour...
...1/2 teaspoon cinnamon...
3/4 teaspoon and 2 1/4 teaspoons baking powder.
To the bowl with the sweet potatoes, add 1 cup milk,
and a teaspoon of bourbon. Why? Because I ran out of vanilla.
then add 2 tablespoons melted, blurry butter to the sweet potato mixture....
and add the sweet potato to the flour mixture. I blurred the picture. Why? Because It's 11:00 at this point and I wan't to go to bed.
I FLIPPED THE PANCAKES RIGHT!!!
Oh yes, maple syrup please.
IMPORTANT: You must eat these pancakes with maple syrup!! You life depends on it!
A dab o' butter, and a fork.
Go eat, and enjoy!